BEST BREAD ON THE PLANET
With Olga’s secret bread recipe in hand, we layer it with seasoned beef and lamb, vine-ripened tomato, sweet onion and her homemade Olgasauce® — and the result is the classic culinary delight known as the Original Olga®. Today, Olga’s Kitchen boasts 24 locations and an expanded menu, including a variety of new entrees infused with bold flavors, made fresh daily and served on our famous Olga Bread. Visit Olgas.com for more information and our menu.
OUR OLGA'S PHILOSOPHY
DETROIT BORN AND BREAD
GROW WITH US!
We have over 700 Olga TEAM members who share our commitment to provide exceptional guest service and maintain impeccably clean and safe restaurants.
We have a collaborative culture, unique benefits and competitive pay, growth potential and comprehensive training.
BREAD TO THRIVE, NOT SURVIVE
We’re dedicated to growing our brand, but more importantly each individual within our TEAM. We commit to developing each TEAM member, and we reward achievements where it counts.
Promoting from within and prize contests are just two of the ways we thank the TEAM at Olga’s for their talent.