STRIVING TO PROVIDE OUR GUESTS WITH THE SAFEST RESTAURANT ON THE BLOCK
Simple food for complex times.
Based in Seattle, MOD’s individual artisan-style pizzas are made on demand, using fresh-pressed dough and signature sauces. Guests can create their own pizzas and salads, using any combination of more than 30 featured toppings, or they can choose from a menu of MOD classics.
Each pizza is hand-cooked in an 800-degree oven in less than three minutes, and salads are hand-tossed in front of the guest. MOD also serves draft beers, wine, handspun milkshakes and house-made lemonades and iced teas. Above all, MOD believes in putting people first—both employees and guests—and is striving to redefine the fast food experience.
Learn more about the MOD Pizza philosophy:
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TUITION FREE EDUCATION AT CLEARY UNIVERSITY
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